Semester I Code Course Name LH PH CH CU NUBHE31101 Home Management 30 60 60 04 NUBHE31102 Foods and Nutrition 30 60 60 04 NUBHE31103 Health and Hygiene 30 60 60 04 NUBHE31104 Backyard Farming 30 60 60 04 NUBHE31105 Chemistry I 45 30 60 04 Semester II Code Course Name LH PH CH CU NUBHE31201 Communication Proficiency 60 00 60 04 NUBHE31202 Rural Sociology 60 00 60 04 NUBHE31203 Clothing, Fashions and Textiles I 30 60 60 04 NUBHE31204 Child Care and Development 60 00 60 04 NUBHE31205 Chemistry II 45 30 60 04 Year 2 Semester I Code Course Name LH PH CH CU NUBHE32101 Introduction to Food Microbiology 30 60 60 04 NUBHE32102 Research Methods 60 00 60 04 NUBHE32103 Clothing, Fashions and Textiles II 15 90 60 04 NUBHE32104 Food Preparation Presentation I 45 60 75 5 NUBHE32105 Food Chemistry and Analysis 45 30 60 04 Semester II Code Course Name LH PH CH CU NUBHE32201 Food Preparation Presentation II 30 60 60 04 NUBHE32202 Computer Applications 30 60 60 04 NUBHE32203 Food and Society 60 00 60 04 NUBHE32204 Baking Science and Technology 30 60 60 04 NUBHE32205 Food Costing 60 00 60 04 NUBHE32206 Industrial Attachment and Report 00 150 75 05 Year 3 Semester I Code Course Name LH PH CH CU NUBHMC33101 Recipe Formulation and Experimental Cookery 45 60 75 05 NUBHMC33102 Food Processing and Preservation 30 60 60 04 NUBHMC33103 Entrepreneurship Skills 60 00 60 04 NUBHMC33104 Pattern Drafting and Adaptation 45 60 75 05 NUBHMC33105 Facilities Management 45 30 60 04 Semester II Code Course Name LH PH CH CU NUBHE33201 Research Project and Dissertation 00 150 75 05 NUBHE33202 Legal Framework for the Community 60 00 60 04 NUBHE33203 Laundry Science and Technology 30 60 60 04 NUBHE33204 Food Service Equipment and Design 30 60 60 04 NUBHE33205 Community Nutrition and Feeding Programmes 45 30 60 04
